Month: June 2018

Broccoli quiche with Roquefort and walnuts

Broccoli quiche with Roquefort and walnuts

Tarts and quiches are simple, easy, complete French meals, similar to what pizza is to Italians. There are probably as many different recipes as there are dinner tables in France. Here is the one from my own repertoire – broccoli quiche with Roquefort and walnuts 

Low-calorie dark chocolate cake with coconut cream and strawberries

Low-calorie dark chocolate cake with coconut cream and strawberries

This is one of the most delicious chocolate cakes I have ever tasted. And more importantly, you will not have to find excuses for having that extra slice. In fact, I am encouraging you to indulge your cravings! And you know why? Because this cake 

Mediterranean-style stuffed bell peppers

Mediterranean-style stuffed bell peppers

The scent and taste of grilled peppers bring to mind the sun, warm weather and an abundance of fresh ingredients and flavours. For me they are also a little taste of home. They have an important place in Serbian cuisine, part of my heritage. They