Change the world by changing the way you eat
You cannot go wrong with these spinach tartlets, they are really easy and quick to prepare. That is why they are regularly on the menu of our lunches or gourmet brunches 😉 I know, winter is not quite the spinach season. But thank god for …
The vegan cuisine is very creative and full of healthy and flavourful dessert recipes simple to make and with no cooking required. I have already written about a super simple ice cream recipe last summer and now I would like you to try this delicious …
Did you know that the combination of finely mixed cashew nuts and nutritional yeast is an excellent alternative to thick cream or (melting) cheese that is used to make the dishes creamy smooth. The proof is in this super creamy vegan potage. I discovered this …
First I have to say that these energising little sun balls are not my creation. I found them on @sarahtannernz instagram. She called them “Jaffa” balls and the J-word instantly triggered childhood memories. Were you as I was a Jaffa biscuits addict? Do you remember …
You definitively do not need meat to make a delicious lasagna! It is about a mouthful of melting wholesome ingredients enhanced by those Mediterranean flavours and enveloped in layers of comforting pasta. And it’s a perfect dish to share too, putting a big plate of …
Sometimes the simplest things… The delicate scent of apples cooking with vanilla and cloves triggers in me a sweet melancholic need for big armchairs, cozy sweaters and long talks. A perfect preparation for winter cocooning period 😉 This delicious super simple applesauce leaves you with …
